As the leading producer of spreadable butters in Belgium and ghee worldwide with iconic brands, we offer unique opportunities to create private label products for your market.
Standard butter can be difficult to spread on bread when it’s directly out of the fridge. We transform the product’s structure to ensure it remains perfectly smooth even at cold temperatures.
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For health or cost considerations, reducing the fat content can prove to be profitable. We offer a wide range of milk fat percentage in the final product.
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Some markets enjoy short ingredients list without additives. You can please your customers with clean label products.
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The taste of butter can be too strong or too expensive for some customers. Adding vegetable oil allows you to offer a perfect balance between milk and vegetable fats.
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As the leading expert in milk fat extraction and transformation, we provide specific formulations to meet precise marketing goals.
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A wide range of aromatized ghee under your brand or Green Mountain Corman’s best seller.
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